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Curly Batavia Lettuce Frillice - Lactuca sativa

Lactuca sativa Batavia frisée Frillice
Lettuce

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More information

A variety of curly lettuce that produces beautiful heads of crispy leaves. It is a fairly early salad plant with a high taste quality. It keeps very well. Sow the seeds from February to July for a harvest 8 to 10 weeks later.
Ease of cultivation
Beginner
Height at maturity
25 cm
Spread at maturity
30 cm
Soil moisture
Damp soil
Germination time (days)
10 days
Sowing method
Direct sowing, Sowing under cover
Sowing period February to August
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A
M
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Harvest time April to October
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Description

Lactuca sativa 'Frillice' is a variety of curly lettuce that produces beautiful heads of crispy leaves. It is a fairly early salad plant with a high taste quality. It keeps very well. Sow the seeds from February to July for a harvest 8 to 10 weeks later.

 

Lettuce is one of the most popular vegetables (with a consumption of 4.2 kilograms per person per year). It is equally appreciated for its freshness, crispness, its taste, and nutritional qualities. It can be consumed raw in salads, but also cooked, to accompany peas, for example.

As the ultimate leafy vegetable, lettuce is an annual plant belonging to the large Asteraceae family. Its Latin name, Lactuca sativa, refers both to the white sap (lactuca) that oozes when it is cut and to the fact that it is cultivated (sativa).

It is an important part of any respectable vegetable garden, and there are so many varieties that it can be cultivated almost all year round. Lettuce cultivation is easy as long as the cultivation calendar for each variety is respected. Its growth is fast, and it thrives in any soil that is rich and remains moist.

Harvest: cut with a knife when it reaches maturity.

Storage: lettuce can be stored for a few days in the refrigerator, but to fully enjoy its freshness, we recommend consuming it immediately after harvesting.

Gardener's tip: during hot summer weather, lettuces exposed to direct sunlight tend to wilt. To prevent this, consider protecting them from intense rays by using overturned crates. Instead of growing summer lettuces in rows, consider growing them at the base of climbing beans, or amidst cucumbers and squashes, whose foliage provides beneficial shade.

Harvest

Harvest time April to October
Type of vegetable Leaf vegetable
Size of vegetable Medium
Interest Flavour, Productive

Plant habit

Height at maturity 25 cm
Spread at maturity 30 cm
Growth rate fast

Foliage

Foliage persistence Annual
Foliage colour medium green

Botanical data

Genus

Lactuca

Species

sativa

Cultivar

Batavia frisée Frillice

Family

Asteraceae

Other common names

Lettuce

Origin

Cultivar or hybrid

Annual / Perennial

Annual

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Planting and care

Sowing

Germination occurs at a temperature of about 18°C (64.4°F) and takes an average of 10 days.

Sow from February to March under cover (cold greenhouse) and from March to July directly in the ground for a harvest 8 to 10 weeks later.

Prepare and loosen the soil. Trace furrows spaced 30cm (12in) apart, with a depth of 0.5cm. Sow in rows, spacing the seeds 4cm (2in) apart and cover. When the plants are developed, thin them out to leave one plant every 30cm (12in).

If your vegetable garden is often prey to slugs and snails, we recommend sowing under cover, in small clumps, and then transplanting the plants to the garden when they are fully developed.

Cultivation

Lettuce is not very demanding, but it still requires humus-rich soil, otherwise it tends to bolt prematurely. It is wise to apply a moderate amount of mature compost to the soil in autumn. Loosen the soil and hoe the well-rotted compost in to a depth of 5cm (2in). It prefers slightly acidic to neutral soils (pH between 5.5 and 7.5).

During cultivation, remember that lettuce plants prefer moist soil. Water regularly.

Lettuce is a good companion plant. It easily intercrops with other slower-growing vegetables such as beans, tomatoes, and cucumbers. Just avoid planting it next to corn.

Seedlings

Sowing period February to August
Sowing method Direct sowing, Sowing under cover
Germination time (days) 10 days

Care

Soil moisture Wet
Disease resistance Good
Pruning No pruning necessary

Intended location

Type of use Vegetable garden
Hardiness Hardy down to -29°C (USDA zone 5) Show map
Ease of cultivation Beginner
Exposure Sun, Partial shade
Soil pH Any
Soil type Silty-loamy (rich and light), 192

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