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Summer Food
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Available in 3 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 2 sizes
Available in 1 sizes
Available in 2 sizes
Available in 1 sizes
Available in 2 sizes
Available in 2 sizes
Available in 2 sizes
Available in 2 sizes
Available in 2 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 2 sizes
Available in 2 sizes
Available in 2 sizes
Available in 2 sizes
Available in 1 sizes
Available in 1 sizes
Available in 2 sizes
Available in 2 sizes
Available in 2 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 1 sizes
Available in 2 sizes
Available in 2 sizes
Available in 2 sizes
Available in 1 sizes
Available in 2 sizes
Available in 2 sizes
Available in 2 sizes
Available in 1 sizes
Available in 2 sizes
Available in 1 sizes
Available in 2 sizes
Available in 1 sizes
Available in 2 sizes
Available in 1 sizes
All the pleasures of summer cooking with the delicious taste of home-grown vegetables: Aubergines, Tomatoes, Peppers, and other freshly harvested 'sun-loving vegetables' provide unparalleled flavours in salads, ratatouille, or even kebabs, or simply grilled on the barbecue, delicately enhanced by Provençal herbs such as Thyme or Rosemary. Our carefully selected seeds and young plants will enable you to grow your own summer vegetables that will end up on your plate. Prepare outdoor lunches from aperitif to dessert with cherry and cocktail tomatoes, radishes, cut salads, basil, cucumbers, melons...
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.