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Akebia quinata Alba

Akebia quinata Alba
Chocolate Vine

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The white-flowered form of Akebia. A climbing plant with great uniqueness, it forms beautiful clusters of pure white, highly fragrant flowers in spring, followed by semi-evergreen foliage in winter, which is very graphic. This hardy variety appreciates moist but well-drained, fertile soil and a sunny position.
Flower size
2 cm
Height at maturity
6 m
Spread at maturity
3 m
Exposure
Sun, Partial shade
Hardiness
Hardy down to -18°C
Soil moisture
Moist soil
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Best planting time March, October
Recommended planting time February to May, September to December
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Flowering time April to May
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Description

Akebia quinata Alba, rarer in cultivation than the classic five-leafed Akebia, is a vigorous, elegant and fragrant climbing plant that will thrive on a pergola or in a hedge. This beautiful variety with white flowers charms in spring with its lovely clusters of fragrant flowers, as well as its beautiful dark green foliage that persists on the plant in mild winters. This hardy variety tolerates ordinary, well-prepared soil and prefers a sunny exposure.

 

Akebia kinata Alba is a very pretty plant with woody stems, native to the temperate forests of Japan, Korea, and China. It belongs to the family of Lardizabalaceae. The plant reaches a height of 6 to 8 m (20 to 26ft) with a spread of 3 m (10ft), and its growth is rather fast. Akebia quinata var. Alba bears, from April to May, beautiful trailing clusters, adorned with bell-shaped flowers, 8-10 cm (3-4in) long, white with a pink centre. Monoecious, it bears both male and female flowers on the same plant: the female flowers being larger. This highly nectariferous flowering exudes a very pleasant vanilla scent. However, the plant is not self-fertile and requires the presence of a second plant nearby to produce fruit. The fruits appear during a hot summer. They have the shape of large swollen and arched beans, which are white in colour. Although edible, they offer a slightly tasteless white flesh, surrounding large black seeds.

The foliage, more or less evergreen in winter, is very ornamental. New leaves appear at the end of flowering. Each leaf is composed of 5 leaflets, elliptical-obovate in shape and medium green in colour. They take on beautiful reddish hues in autumn due to the cold.

 

Despite its exotic appearance, Akebia quinata Alba is a climbing plant of excellent hardiness, tolerating temperatures as low as -13°C (8.6°F) to -18°C (-0.4°F) in mature specimens. It clings to its support with its stems equipped with tendrils, and can be planted on a pergola, a wall, or in a tree alongside a climbing rose or evergreen honeysuckle, preferably in a sheltered and sunny location.

Akebia quinata Alba in pictures

Akebia quinata Alba (Flowering) Flowering

Plant habit

Height at maturity 6 m
Spread at maturity 3 m
Growth rate normal

Flowering

Flower colour white
Flowering time April to May
Inflorescence Cluster
Flower size 2 cm
Fragrance Very fragrant, Spicy, hints of vanilla
Fruit colour white

Foliage

Foliage persistence Semi-evergreen
Foliage colour medium green

Botanical data

Genus

Akebia

Species

quinata

Cultivar

Alba

Family

Lardizabalaceae

Other common names

Chocolate Vine

Origin

East Asia

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Planting and care

Easy to grow,  Akebia quinata Alba adapts to all types of soil with a preference for rich and well-drained neutral or acidic soils. It enjoys sunny or semi-shaded situations (avoid full sun in the south). Add an organic fertiliser when planting, and then every spring. It does not require pruning, but will benefit from a spring cleaning after flowering, which will remove the weaker branches. It can grow vigorously, reaching 6 to 8 metres (20 to 26 feet), and it tolerates pruning to reshape it and can even be cut back to the base.  Water regularly in case of very dry summer.

Planting period

Best planting time March, October
Recommended planting time February to May, September to December
Type of support Arbour, Pergola, Tree, Trellis

Intended location

Suitable for Meadow
Type of use Climbing
Hardiness Hardy down to -18°C (USDA zone 7a) Show map
Ease of cultivation Beginner
Planting density 1 per m2
Exposure Sun, Partial shade
Soil pH Acidic, Neutral
Soil moisture Moist soil, Ordinary but well-drained

Care

Pruning No pruning necessary
Soil moisture Moist soil
Disease resistance Good
Overwinter Can be left in the ground

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