Muscari azureum
Muscari azureum
Muscari azureum
Muscari azureum
Muscari azureum - Grape Hyacinth
Muscari azureum
Azure Grape Hyacinth
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This plant carries a 6 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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Description
This perennial bulbous plant also known as grape hyacinth, is very easy to grow and recognisable by its beautiful intense sky-blue flowers and delicate fragrance.
Muscari azureum is a species with shorter foliage than other muscari. Its flowers are in clusters. Its bells are sky-blue with white stripes. Muscari azureum blooms in spring and emits a soft fragrance. It does not exceed 15 cm (6in) high, so it is smaller than other muscari.
Muscari plants are undemanding in terms of soil type and exposure, but they do not like too mich water. They quickly naturalise to form beautiful flowering carpets.
Muscari azureum pairs beautifully with white or pale yellow Violas (Pansies) or with Myrtle Spurge (Euphorbia myrsinites).
This Muscari also pairs well with white Chionodoxas.
Plant habit
Flowering
Foliage
Botanical data
Muscari
azureum
Hyacinthaceae
Azure Grape Hyacinth
Cultivar or hybrid
Other Muscari
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Planting and care
Plant your muscari as soon as possible in well-drained, loose soil at a depth of 8 cm (3in) (Bulbs should be covered with twice their height of soil). Space the bulbs 8 cm (3in) apart, making sure they do not touch each other. Choose a sunny exposure for better flowering. Muscari do very well in containers and ten to twelve bulbs in 15cm (6in) diameter pots, in a mixture of 2/3 compost, 1/3 sand, will produce beautiful potted plants.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.