Pyrus communis Garden Pearl - Pear Tree
Pyrus communis Garden Pearl - Pear Tree
Pyrus communis Garden Pearl - Pear Tree
Pyrus communis Garden Pearl®
Common Pear, European Pear
Very pretty fruit shrub, thriving in the open ground. Thanks to the team.
Nath44, 26/05/2026
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Description
The Garden Pearl® Pyvert Dwarf Pear Tree is a small tree with very low vigor that adapts well to both open ground and container cultivation. Surprisingly, it produces numerous fruits, as large as those of normal vigor trees. They are green and slightly rounded. Their flesh is melting, sweet, and slightly sweetish. Harvest takes place from late September to October. The Garden Pearl® Pyvert Dwarf Pear Tree is self-fertile.
The pear tree is a tree native to central Asia, cultivated in China for 6,000 years. It was introduced to Europe around the 6th century. Although its development in the Middle Ages remained limited, there were already 200 varieties during the Renaissance. Since then, the number of varieties has continued to increase. The Garden Pearl® Pyvert Dwarf Pear Tree is a French horticultural dwarf variety.
If it is not frost-sensitive, the Garden Pearl® Pyvert Dwarf Pear Tree will appreciate sheltered and sunny locations, avoiding frost-prone and windy situations. Easy to grow, it likes moist and deep soils, but dislikes excessively draining and limestone soils. In winter, add a shovelful of wood ash, rich in potash, to improve flowering and fruit quality.
Its upright and bushy habit gives it a desirable rounded silhouette. Its oval-shaped leaves, finely toothed along the edge, have a petiole as long as the lamina. They are shiny green and very decorative!
Its beautiful white-pink flowering is very abundant and late, in late March, protecting it from frost. Its flowers are formed by 5 white-pink petals. They are self-fertile. Therefore, it is not necessary to plant another pear tree nearby.
This variety produces numerous fruits, as large as those of normal vigor trees. They are green and slightly rounded. Their flesh is melting, sweet, and slightly sweetish.
Pears can be eaten fresh, in syrup, in pastries, in jam and compotes, and used to prepare alcoholic beverages.
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Pyrus communis Garden Pearl - Pear Tree in pictures
Plant habit
Fruit
Flowering
Foliage
Planting and care
Plant the Garden Pearl® Pyvert Dwarf Pear Tree in a sunny location, in acidic or neutral soil, moist but not excessive, or in a pot of at least 25 L. Ensure drainage of the planting hole with a thin layer of gravel. Dig a hole two to three weeks before planting, twice as wide and deep as the pot. On the day of planting, place the tree with its pot in a basin of water, in order to moisten the entire root ball by capillary action. Add compost to the bottom of the hole. Place the tree in the hole, fill with a mixture of soil and compost. Do not bury the graft union. Firmly tamp down around the base. The root ball should be completely covered. Water thoroughly.
You can add a small handful of wood ash, rich in potash, during winter time to improve fruiting.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
The planting period indicated on our website applies to regions in USDA Zone 9a (East Coast and Midlands: Dublin, Wexford, Waterford, Kilkenny, Portlaoise). It will vary depending on where you live:
- On the west coast and in the north-west (Galway, Limerick, Sligo, Donegal, Westport), delay planting by 1 to 2 weeks in spring and bring it forward by 1 to 2 weeks in autumn compared to the dates given, preferably choosing periods without strong winds.
- In the inland hills and plateaus (Wicklow Mountains, Macgillycuddy’s Reeks, Connemara, Killarney), it is best to plant in spring (April–May) or autumn (September–October), avoiding periods of waterlogged soil in winter and strong winds, which pose the main risk to newly planted trees in these areas.
The flowering period indicated on our website applies to regions in USDA Zone 9a, such as the East Coast and Midlands, including Dublin, Wexford, Waterford, Kilkenny and Portlaoise.
This will vary depending on where you live:
- On the west coast and in the northwest (Galway, Limerick, Sligo, Donegal and Westport), it will be delayed by one to two weeks compared to the given dates, due to stronger Atlantic winds and less spring sunshine.
- In the inland hills and plateaus (the Wicklow Mountains, the Macgillycuddy's Reeks, Connemara and Killarney), flowering will be delayed by two to three weeks. Flowering mainly occurs between May and July, with the limiting factors being less frost and more of the excessive humidity, strong winds and lack of sunshine that are characteristic of these areas.
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