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Liquid Fertiliser for Bonsai Trees by Masso Garden
Liquid Fertiliser for Bonsai Trees by Masso Garden
Order in the next for dispatch today!
Dispatch by letter from €3.90.
Delivery charge from €5.90 Oversize package delivery charge from €6.90.
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
From €5.90 for pickup delivery and €6.90 for home delivery
Express home delivery from €8.90.
Masso Garden Liquid Bonsai Fertiliser is a concentrated nutrient solution specially designed to meet the specific needs of bonsai trees.
With a formula enriched with trace elements and an N.P.K. balance of 3.5-7-7, this fertiliser provides suitable nutrition that promotes harmonious development and superior health of bonsai trees. Cultivated in limited volumes of substrate, bonsai trees require regular inputs of essential nutrients for their growth and well-being.
This liquid product, to be diluted in water, offers a simple and effective application method, with a dosage of ½ cap for 1.5 litres of water or 1 cap for 3 litres of water. It is a mineral fertiliser suitable for bonsai trees of all sizes.
Bonsai trees live in a restricted volume of substrate that limits their access to essential nutrients. The Masso Garden Liquid Bonsai Fertiliser, thanks to its composition rich in trace elements, fills these nutritional deficiencies by providing a suitable source of food. This targeted nutrition is crucial to ensure the balanced growth of bonsai trees and improve their resilience to stress and external factors while maintaining their health and beauty. The regular use of this liquid fertiliser ensures optimal growth and harmonious development of bonsai trees.
The easy-to-use Masso Garden Liquid Bonsai Fertiliser simply mixes with watering water, ensuring homogeneous diffusion of nutrients in the substrate. This application method guarantees that the roots of bonsai trees efficiently absorb the trace elements and nutrient compounds necessary for their development. By adopting this liquid fertiliser as part of a regular care program, bonsai enthusiasts can ensure that their precious plants receive all the attention and food they need to thrive.
Do not ingest. Like any product, keep out of reach of children.
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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In general, the User undertakes to refrain from any unethical behaviour.
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.