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Grafted Watermelon Ingrid F1 Plants - Citrullus lanatus

Citrullus lanatus Ingrid F1
Watermelon, Sugar melon

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The 'Ingrid' F1 watermelon is a particularly early hybrid variety, which produces perfectly round fruits with a small size, smooth, marbled green with dark green, weighing 2 to 2.5 kg, reaching ripeness even in the north. Their intense red flesh is juicy, crunchy, and sweet. The plant is productive, showing good resistance to diseases, and its moderate development is suitable for family gardens. The watermelon requires a sunny, warm location and regular watering to produce its best fruits. The planting of young grafted plants is done from April to June, after any risk of frost, for a harvest from July to September.  
Ease of cultivation
Amateur
Height at maturity
30 cm
Spread at maturity
1 m
Exposure
Sun
Soil moisture
Moist soil
Best planting time May
Recommended planting time April to June
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Flowering time May to August
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Harvest time July to September
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Description

The 'Ingrid' F1 watermelon is a particularly early compact hybrid variety, which bears fruit approximately 70 days after transplanting. It produces perfectly round, small-sized fruits that are smooth, marbled green with dark green, weighing 2 to 2.5 kg each, and reaching ripeness even in the north. The flesh is intensely red, juicy, crunchy, and sweet. The plant is productive, shows good resistance to diseases, and its moderate growth is suitable for family gardens. Watermelons require a sunny, warm location and regular watering to yield their best fruits. Young grafted plants are planted from April to June, after all risk of frost, for a harvest from July to September.

The grafting technique consists of giving a desired variety (here 'Ingrid') the root system of another specially selected variety, called the rootstock. This rootstock has excellent resistance to soil parasites and diseases, providing the plant with additional vigour: it becomes more resistant to challenging external conditions (such as cold climates) and will yield significantly higher than a non-grafted plant. Fruit production begins earlier and lower on the main stem of grafted plants.

Watermelon is an annual vegetable plant with creeping stems belonging to the Cucurbitaceae family. It is cultivated for its more or less spherical fruits, with sweet and melting flesh that is consumed raw, similar to other melons. It is a very refreshing fruit, particularly appreciated in hot regions. It is also used to make very good jams and sorbets. Watermelon has anti-scorbutic, purifying, and refreshing properties, and contains vitamins (A, B, C) and minerals (calcium, magnesium, iron).

Watermelons require well-fertilised soil, a warm and sunny exposure, and regular watering.

Harvest: watermelons are harvested when fully ripe: The fruit loses its shiny color and sounds hollow when tapped.

Storage: once opened, it can be stored in the refrigerator for a few days.

Gardener's tip: Perform regular hoeing and weeding, and mulching is recommended to maintain soil moisture.

Attention: When transplanting grafted plants, do not bury the graft point!

Harvest

Harvest time July to September
Type of vegetable Fruit vegetable
Vegetable colour green
Size of vegetable Small
Interest Flavour, Nutritional value, Productive, Disease resistant
Flavour Sugary
Use Table

Plant habit

Height at maturity 30 cm
Spread at maturity 1 m
Growth rate normal

Foliage

Foliage persistence Annual
Foliage colour medium green

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Planting and care

Planting:

First, help the plug plants grow by transplanting them into trays or pots with a diameter of 8 to 13 cm (3 to 5in), filled with compost. Place the plants in a warm and bright location. Water regularly.

Planting in the ground should be done when the risk of frost is eliminated and the soil is sufficiently warmed up. Space the plants 1 m (3ft) apart in all directions. Dig a hole, place your plant with the graft point at ground level, without burying it, and cover with fine soil. Firmly press down and water to keep the soil moist.

Watermelon cultivation requires regular watering (about twice a week in summer, depending on the climate). Be careful, only water the base and not the leaves to prevent the appearance of mildew and powdery mildew. Regularly weed and hoe.

Cultivation

Best planting time May
Recommended planting time April to June

Care

Soil moisture Wet
Disease resistance Good

Intended location

Type of use Vegetable garden
Ease of cultivation Amateur
Soil light, rich
Exposure Sun
Soil pH Any
Soil type Silty-loamy (rich and light), 130

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