Sarcococca ruscifolia
Sarcococca ruscifolia
Sarcococca ruscifolia
Sarcococca ruscifolia
Sarcococca ruscifolia
Sarcococca ruscifolia
Chinese fragrant Sweet Box
He is doing well but did not bloom this winter.
Isabelle-Sophie, 12/03/2024
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Description
Sarcococca ruscifolia, also known as the Ruscus-leaved Sweet Box, is a beautiful shrub native to central China. Bushy and dense, it has evergreen foliage that is shiny green and highly decorative throughout the year. It reveals its presence in winter, when few plants catch the gardener's attention, attracting them with the delicate fragrance of its small clusters of milky white flowers. Perfectly hardy and requiring very little maintenance, it can be combined with all kinds of plants, even in small gardens, and is equally at home in urban or rural settings. It is easy to grow in shady areas with non-calcareous soil.
Sarcococca ruscifolia belongs to the Buxaceae family, a close relative of Boxwood, and originates from the Chinese province of Hubei, in a mountainous region where it inhabits wooded slopes. It gets its species name from the resemblance of its leaves to those of Butcher's Broom (Ruscus). Introduced to Europe in the 19th century, it has only appeared in Western gardens since the 1990s. It is a small, dense shrub with a globular habit and arching stems, which will not exceed 1 m (3.3 ft) in all directions after many years, as its growth is quite slow. Its evergreen and leathery foliage is dark green on the upper side, lighter underneath. The leaves are elliptical and acuminate, like those of Butcher's Broom. The flowers appear in January, clustered in small axils along the branches. They are no more than 3 mm to 5 mm (0.1 in to 0.2 in) long, have no petals, and only show well-developed white stamens. This highly fragrant flowering continues throughout February, delivering a sweet scent with notes of vanilla. The fruits are 1 cm (0.4 in) ovoid drupes, particularly decorative with their blood-red colour and shiny surface. They become almost black in autumn.
This shrub is very hardy and grows slowly, but, like dwarf conifers, it knows how to blend in during the summer and structure small spaces in winter. It requires little care. It has the advantage of bringing a touch of spring to the garden as early as January. It can be cultivated in flower beds, as well as in woodland areas, low hedges, or ground covers. For example, place it behind a low wall, near a frequently used path, or even close to the home or under a window to fully enjoy its fragrance. It only dislikes calcareous soils and can handle competition from tree roots in woodland areas. It is perfect for filling an undergrowth with ferns, witch hazels, skimmias, aucubas, or azaleas. It can even be grown in pots.
Sarcococca ruscifolia in pictures
Plant habit
Flowering
Foliage
Botanical data
Sarcococca
ruscifolia
Buxaceae
Chinese fragrant Sweet Box
China
Planting and care
Sarcococca are so undemanding that they are often reserved for dry and shady corners of the garden. However, they are much more beautiful in oceanic climates, in humus-rich, rather cool and well-drained soil (their roots do not like stagnant humidity). They appreciate partially shaded corners, sheltered from cold and dry winds, and do not fear the presence of tree roots. This bush has the advantage of requiring little maintenance and likes to be forgotten. After flowering, prune lightly by removing branches that compromise its symmetry.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
The planting period indicated on our website applies to regions in USDA Zone 9a (East Coast and Midlands: Dublin, Wexford, Waterford, Kilkenny, Portlaoise). It will vary depending on where you live:
- On the west coast and in the north-west (Galway, Limerick, Sligo, Donegal, Westport), delay planting by 1 to 2 weeks in spring and bring it forward by 1 to 2 weeks in autumn compared to the dates given, preferably choosing periods without strong winds.
- In the inland hills and plateaus (Wicklow Mountains, Macgillycuddy’s Reeks, Connemara, Killarney), it is best to plant in spring (April–May) or autumn (September–October), avoiding periods of waterlogged soil in winter and strong winds, which pose the main risk to newly planted trees in these areas.
The flowering period indicated on our website applies to regions in USDA Zone 9a, such as the East Coast and Midlands, including Dublin, Wexford, Waterford, Kilkenny and Portlaoise.
This will vary depending on where you live:
- On the west coast and in the northwest (Galway, Limerick, Sligo, Donegal and Westport), it will be delayed by one to two weeks compared to the given dates, due to stronger Atlantic winds and less spring sunshine.
- In the inland hills and plateaus (the Wicklow Mountains, the Macgillycuddy's Reeks, Connemara and Killarney), flowering will be delayed by two to three weeks. Flowering mainly occurs between May and July, with the limiting factors being less frost and more of the excessive humidity, strong winds and lack of sunshine that are characteristic of these areas.
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