Echeveria agavoides 'Red Tip' - Echéveria à feuilles d'agave, Echévéria petit agave
Echeveria agavoides 'Red Tip' - Echéveria à feuilles d'agave, Echévéria petit agave
Echeveria agavoides 'Red Tip' - Echéveria à feuilles d'agave, Echévéria petit agave
Echeveria agavoides 'Red Tip'
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Description
With Echeveria agavoides ‘Red Tip’, the agave-leaved echeveria adorns itself with distinctly red tips. This succulent plant forms a compact rosette of fleshy, apple-green leaves, which tips become distinctly coloured red when the plant enjoys good light. Easy to grow in our warm and somewhat dry interiors, it makes a lovely impact in pots, either alone or in a succulent display.
Echeveria agavoides belongs to the Crassulaceae family and originates from Mexico, where it grows on dry, often rocky ground, in desert-like or arid scrubland environments. This species is also encountered under botanical synonyms such as Cotyledon agavoides and Urbinia agavoides, as well as Echeveria yuccoides or Echeveria obscura according to sources.
This plant develops a rosette 7 to 15 cm in diameter, which can widen further with age; its thick, ovate to triangular leaves measure 4 to 7 cm long and end in a rigid point. In spring, if conditions are right, slender flower stalks can rise well above the foliage. They bear bell-shaped flowers that are coral red to rosy red with yellowish tips.
The name ‘Red Tip’ is in circulation in cultivation but is not stabilised; it covers forms close to selections marketed for their reddish margins and tips, similar to ‘Red Edge’ (introduced in the 1970s).
This plant is generally considered non-toxic for cats and dogs, although any chewing may cause mild digestive discomfort.
Indoors, provide it with very bright light with a little direct sun, a rather dry atmosphere, and a temperature of around 12 to 28°C (avoid prolonged exposure below 5°C). It is an easy plant for beginners, provided you do not combine lack of light with excess water, which are the main causes of decline. It particularly thrives on a well-exposed windowsill, in a bright conservatory, or on a shelf near a large window.
Echeveria agavoides can be grown both indoors and outdoors, provided it is given plenty of light and very free-draining soil.
Indoors, it likes to be placed in full sun behind a well-exposed window, with temperatures between 18 and 24°C, and moderate watering, only when the compost is completely dry.
It can be moved outside as soon as temperatures exceed 10°C, in full sun and sheltered from rain, but must be brought back indoors in autumn before the first frosts.
Plant the Echeveria 'Red Tip' in a terracotta pot or a mineral bowl; in a group, it works wonders in a "dry and bright" style display. Pair it with Crassula perforata for its graphic columnar habit, with Crassula sarcocaulis or with Echeveria 'Devotion' which colours an intense burgundy in full sun. The whole maintains a consistency in cultivation, while varying the shapes and textures, without cluttering the space.
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Echeveria agavoides 'Red Tip' - Echéveria à feuilles d'agave, Echévéria petit agave in pictures
Foliage
Plant habit
Flowering
Botanical data
Echeveria
agavoides
'Red Tip'
Crassulaceae
Cultivar or hybrid, North America
Location
Location
Maintenance & care
Watering tips
Potting advice, substrates and fertilisers
Houseplant care
Disease and pest advice
Maintenance & care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
The planting period indicated on our website applies to regions in USDA Zone 9a (East Coast and Midlands: Dublin, Wexford, Waterford, Kilkenny, Portlaoise). It will vary depending on where you live:
- On the west coast and in the north-west (Galway, Limerick, Sligo, Donegal, Westport), delay planting by 1 to 2 weeks in spring and bring it forward by 1 to 2 weeks in autumn compared to the dates given, preferably choosing periods without strong winds.
- In the inland hills and plateaus (Wicklow Mountains, Macgillycuddy’s Reeks, Connemara, Killarney), it is best to plant in spring (April–May) or autumn (September–October), avoiding periods of waterlogged soil in winter and strong winds, which pose the main risk to newly planted trees in these areas.
The flowering period indicated on our website applies to regions in USDA Zone 9a, such as the East Coast and Midlands, including Dublin, Wexford, Waterford, Kilkenny and Portlaoise.
This will vary depending on where you live:
- On the west coast and in the northwest (Galway, Limerick, Sligo, Donegal and Westport), it will be delayed by one to two weeks compared to the given dates, due to stronger Atlantic winds and less spring sunshine.
- In the inland hills and plateaus (the Wicklow Mountains, the Macgillycuddy's Reeks, Connemara and Killarney), flowering will be delayed by two to three weeks. Flowering mainly occurs between May and July, with the limiting factors being less frost and more of the excessive humidity, strong winds and lack of sunshine that are characteristic of these areas.
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