

Ficus carica Violette Normande
Ficus carica Violette Normande
Common Fig, Fig Tree
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Description
The 'Violette Normande' Fig Tree (Ficus carica) is a self-fertile and vigorous variety, producing large fruits with purple skin, pink flesh in July and red flesh in autumn. It is a biferous variety, meaning it fruits twice a year. The first harvest is early, starting in July, and the autumn figs will ripen in September-October. The Fig Tree is a deciduous, hardy tree that thrives in sunny locations. Plant in autumn-winter, frost-free (or in spring for colder regions).
The Violette Normande Fig Tree produces beautiful fruits with dark purple skin when ripe, with juicy and sweet flesh. Figs can be used in sweet dishes (pies, clafoutis, compotes) or savory dishes paired with goat cheese, dry-cured ham, or foie gras. After harvest, refrigeration is not recommended as it alters the fig's aroma and the skin can suffer from moisture and condensation. The best way to enjoy them is fresh at the table, savoring their honey-like fragrance under the tree.
Among the varieties of Fig Trees, we distinguish:
- uniferous varieties, producing a single harvest per year, quite abundant, at the beginning of autumn
- biferous varieties, fruiting twice a year, producing figs called 'flower figs' in early summer, appearing on the previous year's wood, and autumn figs, developing on the current year's branches.
The Violette Normande variety is a biferous variety, fruiting from July and then in September-October. The harvest will be done in several times, as the figs ripen.
This variety is self-fertile and parthenocarpic, allowing the production of fruits without fertilization. It does not require other Fig Tree plants and does not need the intervention of the fig wasp, the only pollinating insect of the fig tree, which is too sensitive to survive in cold climates.
Originating from Turkey and Asia Minor, the Fig Tree (Ficus carica) belongs to the Moraceae family. It is a small, vigorous deciduous tree with a rounded and erect habit, often with a twisted trunk, reaching 3m (9 ft 10 in) in height and 2m (6 ft 7 in) in width for this variety. The leaves are rough, bright green turning yellow in autumn, finely hairy, relatively large (sometimes 20cm (7.9 in) long), and have a long petiole. The lamina is deeply divided into three to seven lobes with toothed edges (usually five), with a velvety underside and prominent veins. The wood is soft and spongy, the bark is smooth and gray. The root system of this small tree is powerful, spreading in all directions.
The Fig Tree is often considered one of the most beautiful fruit trees. Its unique foliage gives it an ornamental aspect and provides pleasant shaded space during summer heat. Plant the Fig Tree against a wall to protect it from cold during harsh winters, with a south or southwest exposure, alongside Pomegranate, White Mulberry, and Japanese Medlar in the southern regions of our country. In the north, it can be associated with Quince, Akebia quinata, and Feijoa, which are also hardy and exotic. Consider its adult size when determining the planting distance. Although the roots do not cause damage to modern constructions, they can damage dry stone walls or walls built with weak mortar in the old-fashioned way.
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Plant habit
Fruit
Flowering
Foliage
Botanical data
Ficus
carica
Violette Normande
Moraceae
Common Fig, Fig Tree
Cultivar or hybrid
Other Fig trees
View all →Planting and care
The Normandy Violet Fig adapts to all types of soils, even poor, rocky, and dry ones, but prefers deep, loose soils with a sufficiently high limestone content. It requires a sunny and sheltered exposure from strong winds (South or Southwest). In summary, the fig tree likes to have its feet cool and its head in the sun, especially during fruit ripening in summer. At the time of planting, install a layer of gravel at the bottom of the planting hole and add a mixture of garden soil and mature compost or soil conditioner.
During the first two years following planting, it will be necessary to ensure that it is well watered, especially in the summer, as its root system, although capable of drawing water deeply from the soil, is not sufficiently developed. It is not well adapted to montane climates. It can be planted from November to late March, outside of freezing periods. In the coldest regions, it is preferable to plant early in spring. It is a hardy tree, although its above-ground parts can be damaged by cold (young branches from -15°C (5 °F), flower buds from -10°C (14 °F)), it will regrow from the stump until -20°C (-4 °F).
The Fig tree is not very susceptible to diseases and pests.
Planting period
Intended location
Care
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).

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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.