Lettuce Kinemontepas seeds - Lactuca sativa
Lettuce Kinemontepas seeds - Lactuca sativa
Lactuca sativa Kinemontepas
Lettuce
High-quality germination
Didier R., 31/05/2017
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
Description
The Kinemontepas Lettuce is a hardy variety with green and crunchy leaves gathered in a large, firm head. It withstands heat well and is slow to bolt. It is perfect for summer crops and can be sown from March to June for a harvest 8 to 10 weeks later.
Lettuce is one of the most popular vegetables (consuming 4.2 kilograms per person per year) because of its freshness, crunchiness, taste and nutritional qualities. It can be eaten raw in salads but also cooked, for example, to accompany peas.
The quintessential leafy vegetable lettuce is an annual plant belonging to the large family of Asteraceae. Its Latin name, Lactuca sativa, refers both to the white sap (lactuca) that flows when it is cut and to the fact that it is cultivated (sativa).
It is essential in any respectable vegetable garden, and there are so many varieties that it can be grown almost all year round.
Growing Lettuce is easy as long as you follow the cultivation instructions for each variety. It grows quickly and thrives in any soil, provided it is rich and remains moist.
Harvest: Simply use a knife to cut the lettuces at the ground when they are well developed.
Storage: Lettuce can be stored in the refrigerator for a few days, but to best enjoy its freshness we recommend eating it immediately after harvesting. Freezing cooked Lettuce is also possible.
Gardener's tip: Slugs and snails are a nightmare for gardeners as they love lettuce leaves. We are ready to do anything to repel or eliminate them: the ash line (which will be quickly washed away by rain), the homemade trap filled with beer (which hedgehogs get drunk on), the copper bands supposedly electrocuting them (which tickle them a little)...
Instead of wasting your time and, incidentally, your salads, we recommend using an anti-slug product composed of ferric phosphate known as Ferramol. Unlike metaldehyde-based slug killers, which are dangerous to wildlife and polluting, Ferramol is natural, non-toxic, and very effective as long as you remember to "treat" your plot a few days before sowing.
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Harvest
Plant habit
Foliage
Botanical data
Lactuca
sativa
Kinemontepas
Asteraceae
Lettuce
Cultivar or hybrid
Annual
Planting and care
Sowing:
Lettuce germinates at a temperature of about 18° and takes an average of 10 days.
Sow from March to June for a harvest 8 to 10 weeks later.
On well-prepared soil, trace furrows 25 cm (10in) apart and 0.5 cm (0in) deep. Sow in rows, spacing the seeds 4 cm (2in) apart and cover. When the plants are well developed, thin them out, leaving one plant every 25 cm (10in).
If your vegetable garden is often prey to slugs and snails, we recommend sowing under cover, in small pots, and transplanting them to the garden when the plants are well established.
Cultivation:
Lettuce a very undemanding vegetable, but it still needs humus-rich soil, otherwise it tends to bolt. It is advisable to apply a moderate amount of mature compost to a depth of 5 cm (2in), after loosening the soil as you would for any vegetable crop, in autumn. It prefers slightly acidic to neutral soils (pH between 5.5 and 7.5).
Lettuce prefers moist soil so remember to water regularly.
Lettuce is a good companion plant, it can easily be intercropped with slower-growing vegetables such as beans, tomatoes, cucumbers... Just avoid planting it near corn.
Seedlings
Care
Intended location
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
The planting period indicated on our website applies to regions in USDA Zone 9a (East Coast and Midlands: Dublin, Wexford, Waterford, Kilkenny, Portlaoise). It will vary depending on where you live:
- On the west coast and in the north-west (Galway, Limerick, Sligo, Donegal, Westport), delay planting by 1 to 2 weeks in spring and bring it forward by 1 to 2 weeks in autumn compared to the dates given, preferably choosing periods without strong winds.
- In the inland hills and plateaus (Wicklow Mountains, Macgillycuddy’s Reeks, Connemara, Killarney), it is best to plant in spring (April–May) or autumn (September–October), avoiding periods of waterlogged soil in winter and strong winds, which pose the main risk to newly planted trees in these areas.
The flowering period indicated on our website applies to regions in USDA Zone 9a, such as the East Coast and Midlands, including Dublin, Wexford, Waterford, Kilkenny and Portlaoise.
This will vary depending on where you live:
- On the west coast and in the northwest (Galway, Limerick, Sligo, Donegal and Westport), it will be delayed by one to two weeks compared to the given dates, due to stronger Atlantic winds and less spring sunshine.
- In the inland hills and plateaus (the Wicklow Mountains, the Macgillycuddy's Reeks, Connemara and Killarney), flowering will be delayed by two to three weeks. Flowering mainly occurs between May and July, with the limiting factors being less frost and more of the excessive humidity, strong winds and lack of sunshine that are characteristic of these areas.
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