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Hibiscus moscheutos Cherry Cheesecake - Swamp Rose Mallow

Hibiscus moscheutos Cherry Cheesecake SUMMERIFIC
Swamp Rose Mallow, Eastern Rose Mallow, Crimsoneyed Rose Mallow, Marsh Hibiscus

5,0/5
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I reiterate my high rating, it's a marvel. Although I pruned it much too late last year, it made up for it by quickly producing new shoots that eventually led to gigantic and magnificent flowers. This young plant is perfect!" Revised translation: "I reiterate my high rating, it's a marvel. Although I pruned it much too late last year, it made up for it by quickly producing new shoots which subsequently resulted in enormous and stunning flowers. This plant is perfect!

Florence, 03/01/2024

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Value-for-money
The 'Cherry Cheesecake' Hibiscus moscheutos is a spectacular and hardy perennial for moist soil. From July to September, it produces immense white flowers marked with pink, reaching up to 20 cm (7.9 in) in diameter. The lush dark green foliage will bring a touch of exoticism to your flowerbeds, whether planted along a pond in a rich soil or in a large pot kept constantly moist, in full sun.  
Flower size
20 cm
Height at maturity
1.50 m
Spread at maturity
1 m
Exposure
Sun
Hardiness
Hardy down to -15°C
Soil moisture
Damp soil
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Best planting time March to April
Recommended planting time March to June
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Flowering time July to September
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Description

The 'Cherry Cheesecake' Hibiscus moscheutos is a spectacularly hardy perennial for wet terrain. From July to September, it produces huge white flowers with pink markings, reaching up to 20 cm (7.9 in) in diameter. The lush dark green foliage will bring an exotic touch to your flower beds, whether planted along a pond edge in rich compost or in a large pot kept constantly moist in full sun.

The 'Cherry Cheesecake' marsh hibiscus belongs to the Malvaceae family. While we are familiar with bushy hibiscus plants, from the same family and commonly planted in gardens, the Hibiscus moscheutos (formerly H. palustris) are more rarely encountered. This giant perennial, also known as Marsh Mallow, is native to the marshy areas of the Eastern United States and can grow stems over 2 metres (6 feet 7 inches) tall. In our gardens, it generally remains more modest and emerges quite late in spring, between April and May. Its growth is then rapid: in just a few weeks, it forms a lush clump of upright stems adorned with large lobed leaves, emerging from a thick base. From mid-summer to early autumn, huge flowers appear, with open cup-shaped blooms, large rounded and slightly crumpled petals. In the centre, a long tube formed by fused stamens adds grace to the flower. In autumn, the foliage also takes on beautiful golden colours, and then the plant disappears.

The 'Cherry Cheesecake' Hibiscus is a compact variety, forming a dense clump 1.20 to 1.50 m (3 ft 11 in to 4 ft 11 in) in height and width. Its very large flowers, appearing between July and September and reaching 20 cm (7.9 in) in diameter, are white with pale pink veins and bright pink petal margins. The flower's centre is an intense purple-pink. This variety belongs to the Summerific series, obtained by Walter Gardens nurseries in the United States, which is characterised by dark foliage, moderate size, and abundant flowering.

The 'Cherry Cheesecake' Marsh Mallow is, as the name suggests, fond of moist soils. If the soil is rich and consistently moist, the plant will show vigorous growth. In dry or poor soil, it will produce mediocre results. Additionally, it requires plenty of sun to fully express its flowering potential. Despite its exotic appearance, it is hardy and will easily withstand temperatures down to -12, even -15°C (5 °F). Undoubtedly, it is a perennial that brings a great presence to the garden, and it should be placed judiciously: combine it with other plants with an "exotic look" to create a striking scene, such as the Sikkim Banana, 'Himalaya' Arum, Tetrapanax, Rostrinucula dependens, or the tree fern Dicksonia antarctica. If your soil is not moist enough, choose to grow it in a large container, which will provide excellent results as long as the soil does not dry out - allowing you to enjoy it on your terrace!

Hibiscus moscheutos Cherry Cheesecake - Swamp Rose Mallow in pictures

Hibiscus moscheutos Cherry Cheesecake - Swamp Rose Mallow (Flowering) Flowering

Plant habit

Height at maturity 1.50 m
Spread at maturity 1 m
Habit Irregular, bushy
Growth rate fast

Flowering

Flower colour two-tone
Flowering time July to September
Inflorescence Solitary
Flower size 20 cm

Foliage

Foliage persistence Deciduous
Foliage colour dark green

Botanical data

Genus

Hibiscus

Species

moscheutos

Cultivar

Cherry Cheesecake SUMMERIFIC

Family

Malvaceae

Other common names

Swamp Rose Mallow, Eastern Rose Mallow, Crimsoneyed Rose Mallow, Marsh Hibiscus

Origin

Cultivar or hybrid

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Planting and care

The moscheutos species of the Hibiscus genus is typically known for its shrub-like appearance. However, it also includes perennials that disappear above-ground during winter. These marsh plants can add an exotic touch to your garden but require rich and humid soil in a warm location. Although they are quite hardy and can tolerate temperatures as low as -15°C (5°F), they require winter protection in colder climates.

To create a bed, follow these steps:

1. Dig a hole that is 40 cm (15.7 in) in all directions.
2. Line it with a waterproof film.
3. Fill the hole with good garden soil and compost.
4. Keep the soil permanently moist during shooting and flowering.
5. Keep the soil moist as soon as the leaves turn yellow in October.
6. Cut back the stems to 5 cm (2 in) from the ground at the end of autumn.
7. Depending on the climate, growth restarts in late spring, April, or May.

Remember that the moscheutos species of the Hibiscus genus requires specific conditions to grow and thrive. It's essential to maintain a marshy state during the growing period and keep the soil moist when the leaves turn yellow. Proper care lets you enjoy a beautiful and exotic touch in your garden.

Planting period

Best planting time March to April
Recommended planting time March to June

Intended location

Suitable for Meadow, Pond edge
Type of use Border, Container, Greenhouse, Conservatory
Hardiness Hardy down to -15°C (USDA zone 7b) Show map
Ease of cultivation Amateur
Planting density 3 per m2
Exposure Sun
Soil pH Any
Soil type Clayey (heavy), Silty-loamy (rich and light)
Soil moisture Damp soil, Fertile, loose and moist soil

Care

Pruning instructions Cut back all stems to 5 cm (2 in) above the soil in late winter.
Pruning Pruning recommended once a year
Pruning time February to March
Soil moisture Damp soil
Disease resistance Very good
Overwinter Can be left in the ground
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