Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Houttuynia cordata Chameleon
Poivre de Chine, Herbe-à-poivre, Coriandre des bois
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This plant carries a 12 months recovery warranty
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We guarantee the quality of our plants for a full growing cycle, and will replace at our expense any plant that fails to recover under normal climatic and planting conditions.
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Description
Houttuynia cordata Chameleon is a small ground cover perennial with beautiful variegated foliage in cream, pink, and green.
Also known as Heart-Leaved Houttuynia or Chameleon Plant, Houttuynia has very aromatic foliage, often used as a condiment in Asian cuisine.
Aside from its unique flavour, Houttuynia cordata Chameleon is cultivated for its ornamental foliage. In spring, it produces stems with heart-shaped leaves irregularly variegated in green, cream, and pink. In early summer, the plant produces conical flowers with 4 large white bracts.
With rapid growth, Houttuynia spreads through its numerous running underground rootstocks. It can even become invasive in rich and waterlogged soils. Very hardy and easy to grow, it prefers partial shade in any rich, moist, and heavy soil, even clay.
Plant it as a border plant in a partially shaded bed alongside epimediums, periwinkle, or Pachysandra.
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Houttuynia cordata Chameleon in pictures
Flowering
Foliage
Plant habit
Botanical data
Houttuynia
cordata
Chameleon
Saururaceae
Poivre de Chine, Herbe-à-poivre, Coriandre des bois
East Asia
Planting and care
Planting period
Intended location
Care
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Summer flowering perennials
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
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The flowering period indicated on our website applies to countries and regions located in USDA zone 8 (France, the United Kingdom, Ireland, the Netherlands, etc.)
It will vary according to where you live:
- In zones 9 to 10 (Italy, Spain, Greece, etc.), flowering will occur about 2 to 4 weeks earlier.
- In zones 6 to 7 (Germany, Poland, Slovenia, and lower mountainous regions), flowering will be delayed by 2 to 3 weeks.
- In zone 5 (Central Europe, Scandinavia), blooming will be delayed by 3 to 5 weeks.
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The planting period indicated on our website applies to countries and regions located in USDA zone 8 (France, United Kingdom, Ireland, Netherlands).
It will vary according to where you live:
- In Mediterranean zones (Marseille, Madrid, Milan, etc.), autumn and winter are the best planting periods.
- In continental zones (Strasbourg, Munich, Vienna, etc.), delay planting by 2 to 3 weeks in spring and bring it forward by 2 to 4 weeks in autumn.
- In mountainous regions (the Alps, Pyrenees, Carpathians, etc.), it is best to plant in late spring (May-June) or late summer (August-September).
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.