Vitis vinifera Miss Pink - Grape vine
Vitis vinifera Miss Pink - Grape vine
Vitis vinifera Miss Pink
Common Grape Vine, European Grape, Wine Grape
Acheté en Novembre 2021.. Avril 2022 déjà entièrement geléé ! pourtant sa spécialité inscrite : résistante aux gel..??? ( Je vais demander à me faire remboursser )
Michel, 28/03/2022
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Description
Vitis vinifera 'Miss Pink' is an original table grapevine, with pink berries, that has many qualities. It is a vigorous variety, productive, naturally resistant to diseases, and well adapted to cold regions in winter as well as medium-altitude gardens. 'Miss Pink's' elongated clusters are filled with oval and golden grapes, turning pink when ripe. Their flesh is low in seeds, crunchy, rather sweet, with a pleasant fruit and muscat aroma. A single plant will produce up to 5kg of fruit! The harvest takes place in September, more or less early depending on the region.
The wine grape (Vitis vinifera) grew in the wild more than 5000 years ago. Its introduction to France, for cultivation, was done by the Romans. Many hybrids have been created to vary colours, flavours, and uses. 'Miss Pink' is a Hungarian selection with a fairly late bud break in spring, but with average ripeness. Its resistance to grape downy mildew is excellent.
A sarmentous climbing bush of medium vigour, the 'Miss Pink' grapevine easily reaches 4m (13ft) in height or spread if not pruned. Its final shape will depend on the pruning performed. It is a frugal sun-loving plant, not very demanding, which even prefers a soil that is both clayey and stony, with a tendency towards limestone, but can be sensitive to prolonged drought. Its long stems cling to their support (trellis, espalier...) by means of large green and voluble tendrils. Its foliage, with serrated edges, is a deep green in summer and turns to beautiful gold in autumn. It flowers in May-June, depending on the year and the region, offering very small greenish flowers gathered in conical and cylindrical clusters. The fruit clusters are medium-sized, elongated and cylindrical in shape, weighing an average of 350g. Its oval grapes are of a good size (2.3cm (1in)) and have a thick skin, turning completely pink when fully ripe.
'Miss Pink' grapes can be eaten fresh or used to make juice, for example in a vitamin-packed fruit cocktail for breakfast. You can use them to decorate a pergola, a trellis, or to train them against a sunny wall sheltered from cold winds.
Vitis vinifera Miss Pink - Grape vine in pictures
Plant habit
Fruit
Flowering
Foliage
Planting and care
Since the ravages of phylloxera in the late 19th century, the vine is obligatorily grafted onto different resistant rootstocks adapted to various types of soil. These rootstocks come from American varieties naturally armed against this formidable parasite itself of American origin.
Plant the 'Miss Pink' vine in autumn, in a deep, well-drained soil, even stony, clayey and limestone, in a well-sunny exposure, sheltered from strong, cold and dry winds. This variety withstands heavy frosts in winter. Incorporate 3 or 4 handfuls of fertilizer for fruit trees and 2kg of composted manure for each vine into the planting soil. The roots must not come into contact with the manure. After planting, prune above 2 large buds (buds) to obtain the growth of two branches. Keep the most vigorous one and tie it to a stake. Follow with training pruning. The Miss Pink vine is naturally resistant to fungal diseases, especially Downy Mildew. It does not require regular treatment.
The vine does not require regular fertilizer application for good yield, on the contrary. Enrich the soil with potassic slag, crushed horn or iron chelate, only every 2-3 years.
Planting period
Intended location
Care
Planting & care advice
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Hardiness is the lowest winter temperature a plant can endure without suffering serious damage or even dying. However, hardiness is affected by location (a sheltered area, such as a patio), protection (winter cover) and soil type (hardiness is improved by well-drained soil).
In temperate climates, pruning of spring-flowering shrubs (forsythia, spireas, etc.) should be done just after flowering.
Pruning of summer-flowering shrubs (Indian Lilac, Perovskia, etc.) can be done in winter or spring.
In cold regions as well as with frost-sensitive plants, avoid pruning too early when severe frosts may still occur.
The harvesting period indicated on our website applies to countries and regions in USDA zone 8 (France, England, Ireland, the Netherlands).
In colder areas (Scandinavia, Poland, Austria...) fruit and vegetable harvests are likely to be delayed by 3-4 weeks.
In warmer areas (Italy, Spain, Greece, etc.), harvesting will probably take place earlier, depending on weather conditions.
The sowing periods indicated on our website apply to countries and regions within USDA Zone 8 (France, UK, Ireland, Netherlands).
In colder areas (Scandinavia, Poland, Austria...), delay any outdoor sowing by 3-4 weeks, or sow under glass.
In warmer climes (Italy, Spain, Greece, etc.), bring outdoor sowing forward by a few weeks.
The planting period indicated on our website applies to regions in USDA Zone 9a (East Coast and Midlands: Dublin, Wexford, Waterford, Kilkenny, Portlaoise). It will vary depending on where you live:
- On the west coast and in the north-west (Galway, Limerick, Sligo, Donegal, Westport), delay planting by 1 to 2 weeks in spring and bring it forward by 1 to 2 weeks in autumn compared to the dates given, preferably choosing periods without strong winds.
- In the inland hills and plateaus (Wicklow Mountains, Macgillycuddy’s Reeks, Connemara, Killarney), it is best to plant in spring (April–May) or autumn (September–October), avoiding periods of waterlogged soil in winter and strong winds, which pose the main risk to newly planted trees in these areas.
The flowering period indicated on our website applies to regions in USDA Zone 9a, such as the East Coast and Midlands, including Dublin, Wexford, Waterford, Kilkenny and Portlaoise.
This will vary depending on where you live:
- On the west coast and in the northwest (Galway, Limerick, Sligo, Donegal and Westport), it will be delayed by one to two weeks compared to the given dates, due to stronger Atlantic winds and less spring sunshine.
- In the inland hills and plateaus (the Wicklow Mountains, the Macgillycuddy's Reeks, Connemara and Killarney), flowering will be delayed by two to three weeks. Flowering mainly occurs between May and July, with the limiting factors being less frost and more of the excessive humidity, strong winds and lack of sunshine that are characteristic of these areas.
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