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Aromatic and ornamental plants
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Aromatic and ornamental plants

by Gwenaëlle
1 June 2026
  1. How and when to transplant aubergines properly?

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    How and when to transplant aubergines properly?

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  2. How to pinch out peppers and chillies?

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    How to pinch out peppers and chillies?

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  3. How to transplant peppers successfully: when and how to do it

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    How to transplant peppers successfully: when and how to do it

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    17 May 2026 2 min.
  4. How to successfully transplant melons in the vegetable patch

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    How to successfully transplant melons in the vegetable patch

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  5. Cooking with flowers

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    Cooking with flowers

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    1 June 2026 8 min.
  6. How to identify and get rid of leek rust?

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  7. How to get rid of scale insects on citrus trees?

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    How to get rid of scale insects on citrus trees?

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  8. How to sow lovage?

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    How to sow lovage?

    by Gwenaëlle

    2 April 2026 2 min.
  9. How to sow spinach?

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    How to sow spinach?

    by Gwenaëlle

    1 April 2026 2 min.
  10. How to sow cucumber

Quick overview
- Best time: sow under cover 3–4 weeks before last expected frost, or sow direct outdoors after soil reaches consistently 15°C–18°C.
- Soil: fertile, well‑drained, rich in organic matter; pH 6.0–7.0.
- Temperature: germination optimal 18–25°C.
- Sowing depth: 1–2 cm.
- Seed spacing: indoors in pots or modules: one seed per cell; outdoors or in growbags: thin to 30–45 cm between plants (depending on variety).
- Light: plenty of bright light once seedlings emerge; avoid cold drafts.

Step‑by‑step (indoor sowing, recommended for cooler climates)
1. Prepare compost and pots
- Use free‑draining multi‑purpose compost with added compost or well rotted manure for extra fertility. Fill 7–9 cm pots or modules, firm lightly.

2. Sow seeds
- Place one seed 1–2 cm deep in each pot or cell. Water gently to settle compost.

3. Provide warmth
- Keep pots at 18–25°C. Use heated propagator or warm windowsill. Germination usually 5–10 days.

4. Light and ventilation
- Move seedlings to bright light as soon as they appear. Reduce temperature a little by day to encourage sturdier growth. Provide gentle airflow to reduce damping‑off.

5. Pot on and feed
- When seedlings show 2–3 true leaves, transfer to larger pot if needed. Start weekly feed with balanced liquid feed or dilute tomato/cucumber fertiliser.

6. Harden off
- Gradually acclimatise plants to outdoor conditions over 7–10 days before planting out or into greenhouse.

Planting out and training
- Plant into greenhouse, polytunnel or sheltered sunny site after risk of frost has passed and when soil/air are warm. Space plants 30–45 cm apart along rows or use single plants in growbags.
- Provide support: trellis, canes or string to train vines upwards. Training saves space and improves air circulation.

Outdoor direct sowing
- Sow seeds 1–2 cm deep in warm soil from late spring onwards. Sow in hills of 3 seeds, thin to strongest seedling per hill. Direct sowing suits early summer in reliably warm sites.

Watering and care
- Keep soil consistently moist but not waterlogged. Water at soil level to avoid wetting foliage.
- Mulch to conserve moisture and suppress weeds.
- Side‑dress with compost or feed fortnightly during heavy fruiting.

Common problems
- Poor pollination in greenhouse: hand‑pollinate flowers if necessary.
- Powdery mildew and downy mildew: ensure good airflow, avoid overhead watering.
- Pests: aphids and slugs can be an issue; monitor and control early.

Harvest
- Pick cucumbers when fruit reach variety‑specific size and before seeds harden. Regular harvesting encourages more fruiting.

Variety note
- Choose variety suited to greenhouse (parthenocarpic varieties do not need pollination) or outdoor cropping.

Happy sowing — cucumbers are quick to reward once warm conditions are established.

    Choosing

    How to sow cucumber Quick overview - Best time: sow under cover 3–4 weeks before last expected frost, or sow direct outdoors after soil reaches consistently 15°C–18°C. - Soil: fertile, well‑drained, rich in organic matter; pH 6.0–7.0. - Temperature: germination optimal 18–25°C. - Sowing depth: 1–2 cm. - Seed spacing: indoors in pots or modules: one seed per cell; outdoors or in growbags: thin to 30–45 cm between plants (depending on variety). - Light: plenty of bright light once seedlings emerge; avoid cold drafts. Step‑by‑step (indoor sowing, recommended for cooler climates) 1. Prepare compost and pots - Use free‑draining multi‑purpose compost with added compost or well rotted manure for extra fertility. Fill 7–9 cm pots or modules, firm lightly. 2. Sow seeds - Place one seed 1–2 cm deep in each pot or cell. Water gently to settle compost. 3. Provide warmth - Keep pots at 18–25°C. Use heated propagator or warm windowsill. Germination usually 5–10 days. 4. Light and ventilation - Move seedlings to bright light as soon as they appear. Reduce temperature a little by day to encourage sturdier growth. Provide gentle airflow to reduce damping‑off. 5. Pot on and feed - When seedlings show 2–3 true leaves, transfer to larger pot if needed. Start weekly feed with balanced liquid feed or dilute tomato/cucumber fertiliser. 6. Harden off - Gradually acclimatise plants to outdoor conditions over 7–10 days before planting out or into greenhouse. Planting out and training - Plant into greenhouse, polytunnel or sheltered sunny site after risk of frost has passed and when soil/air are warm. Space plants 30–45 cm apart along rows or use single plants in growbags. - Provide support: trellis, canes or string to train vines upwards. Training saves space and improves air circulation. Outdoor direct sowing - Sow seeds 1–2 cm deep in warm soil from late spring onwards. Sow in hills of 3 seeds, thin to strongest seedling per hill. Direct sowing suits early summer in reliably warm sites. Watering and care - Keep soil consistently moist but not waterlogged. Water at soil level to avoid wetting foliage. - Mulch to conserve moisture and suppress weeds. - Side‑dress with compost or feed fortnightly during heavy fruiting. Common problems - Poor pollination in greenhouse: hand‑pollinate flowers if necessary. - Powdery mildew and downy mildew: ensure good airflow, avoid overhead watering. - Pests: aphids and slugs can be an issue; monitor and control early. Harvest - Pick cucumbers when fruit reach variety‑specific size and before seeds harden. Regular harvesting encourages more fruiting. Variety note - Choose variety suited to greenhouse (parthenocarpic varieties do not need pollination) or outdoor cropping. Happy sowing — cucumbers are quick to reward once warm conditions are established.

    by Gwenaëlle

    5 April 2026 4 min.
  11. What diseases and pests affect spinach?

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    by Pascale

    1 April 2026 5 min.
  12. How to sow angelica?

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  13. How to sow Brussels sprouts?

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  14. Forcing rhubarb : why? How?

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  15. How to prune pawpaw?

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    24 March 2026 3 min.
  16. How to sow kale?

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    How to sow kale?

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    8 March 2026 3 min.
  17. How to plant rhubarb?

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    How to plant rhubarb?

    by Pascale

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  18. How to choose a rhubarb for your garden?

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    How to choose a rhubarb for your garden?

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    24 February 2026 7 min.
  19. Sweet pea sowing: when and how to sow?

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  20. When and how to prune a cherry tree without compromising the harvest?

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  21. Choosing asparagus for your vegetable garden: our advice

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  23. When and how to plant potatoes?

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  24. How to (really) mess up pruning your fruit trees?

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  25. How to grow a citrus tree in open ground to optimise fruiting?

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  26. How to properly feed your citrus trees?

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  27. Wintering citrus trees: essential for their survival

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    Wintering citrus trees: essential for their survival

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  28. Sowing vegetable seeds: common mistakes to avoid!

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  29. How to dry and store vegetable seeds properly?

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  30. Which vegetables to grow when it freezes in the vegetable garden?

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    by Pascale

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  31. Pruning the orange tree: when and how?

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  32. How to prune a grapefruit tree?

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